This delicious baked bean recipe is made with a home canned chili sauce that is out of this world. Can your sauce in the fall from your garden produce and then throw this recipe all together for dinners throughout the year.
Ingredients:
3 cans of pork and beans (take out the little fat square, and you can drain
them if you want)
3 cans of other kinds of beans- drained (1 kidney, 1 garbanzo, 1
black - or all of one kind)
1 tsp. liquid smoke
1 full cup of brown sugar (I use even more than that most times)
1 pint jar of home canned chili sauce
1 lb. of one of the following; bacon, sausage, hamburger, ham, little
smokies, hotdogs (we like sausage or bacon the best)
Directions:
Put all ingredients in a crockpot. Let it cook for 2 hours or until it's thick.
