Monday, February 4, 2013

Cream Cheese Frosting

Wonderful over Cinnamon Rolls.

Ingredients:
2 (3 oz) packages cream cheese
1/2 cup softened butter
2 tsp vanilla
4 1/2 to 4 3/4 cups sifted powdered sugar.

Directions:
In a bowl beat together cream cheese, butter, and vanilla until light and fluffy.  Gradually add 2 cups powdered sugar, beating well.  Gradually beat in enough remaining powdered sugar to make frosting of spreading consistency.